Webinar replay “L’Aube Food Hub – Connecting Farms to Institutions and Communities”
As part of the Montreal in common webinar series on the theme of food, our panelists discussed L’Aube Food Hub and its objectives. In this webinar, we explored how the food hub works, its positive impact on the community, and how this solution could help you bring fresh, local produce closer to Montrealers!
L’Aube Food Hub is one of the projects developed as part of Montreal in common, an innovation program led by the City of Montréal and its partners, whose objective is to develop, test and deploy solutions to mobility and food issues.
MODERATOR
NATHALIE FRANCES, Councillor – Civic engagement and collective processes – Laboratoire d’innovation urbaine de Montréal
Panelists
EMILIE BOIVIN-DEROY, Project Manager, Alternative Solidarity Sourcing
LOUIS LAFORTUNE, Procurement Solutions Lead
Speakers
RAMZY KASSOUF, Co-owner and Co-founder – Les jardins Carya
NICOLAS BRAESCH, Distribution Manager – The Depot Community Food Centre
GENEVIÈVE DULUDE, Head of Food Operations and Clinical Nutrition – Montreal Heart Institute