Webinar replay “L’Aube Food Hub – Connecting Farms to Institutions and Communities”

As part of the Montreal in common webinar series on the theme of food, our panelists discussed L’Aube Food Hub and its objectives. In this webinar, we explored how the food hub works, its positive impact on the community, and how this solution could help you bring fresh, local produce closer to Montrealers!

 

L’Aube Food Hub is one of the projects developed as part of Montreal in common, an innovation program led by the City of Montréal and its partners, whose objective is to develop, test and deploy solutions to mobility and food issues.

 

MODERATOR

NATHALIE FRANCES, Councillor – Civic engagement and collective processes – Laboratoire d’innovation urbaine de Montréal

Panelists

EMILIE BOIVIN-DEROY, Project Manager, Alternative Solidarity Sourcing

LOUIS LAFORTUNE, Procurement Solutions Lead 

Speakers

RAMZY KASSOUF, Co-owner and Co-founder – Les jardins Carya

NICOLAS BRAESCH, Distribution Manager – The Depot Community Food Centre 

GENEVIÈVE DULUDE, Head of Food Operations and Clinical Nutrition – Montreal Heart Institute

 

References

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