Publications and documents
16 results
Resources
Case study | Solidarity-based marketing methods between organizations: balancing fair remuneration for producers and food accessibility
Publications and documents
Launching a Collective Food Procurement Project: Lessons learned by the Mutuelle d’approvisionnement des marchés solidaires (MAMS)
Publications and documents
Fact sheet: Collective Marketing Group in Montreal
Publications and documents
Decision Support Guide for Food Transport Vehicles
Practical tools
Stage report 1: Co-design of a local, sustainable and solidarity-based food cycle in Montreal
Publications and documents
Project report: Local Community Procurement Specialist
Publications and documents
Case studies – Institutional Procurement Models for Sourcing Local Food
Publications and documents
Characterization study of the emerging financing ecosystem for Quebec agri-food projects
Publications and documents
Shared delivery vehicle: Results of the West Island pilot project
Practical tools
Producing on the Island and for the Island: Montreal’s Essential West Island Foodshed
Publications and documents
Summary of West Island food hub logistics feasibility study
Publications and documents
Obstacles and levers to the deployment of food hubs – Chaire de recherche UQAM sur la transition écologique
Publications and documents
De la ferme à l’ardoise: Reconnecting with our land
Publications and documents
Practical guide | Building a diversified, inclusive and equitable food system
Publications and documents
Zero Hunger in Montreal – Phases 1, 2 and 3
Publications and documents
Social innovation on the menu
Publications and documents